11/08/2026
The Salt House crew sure know how to throw one hell of a party and their annual FOOD AND WINE FESTIVAL on Saturday was good proof of that!!! ๐บ๐๐ฅณ๐น๐ธ๐ฅ๐พ๐ป
Amazing food, every tropical beverage under the sun and deadly tunes to burn the afternoon away!
The flame grilled "Burnt Pork Ends" and "Smoked Chorizo infused Scallops" were seriously ... OMG!!! ๐ฑ๐
A massive thanks to Jay and Jo for getting Plant Your Place involved to help style the new deck area overlooking the Marina.
The effort you guys put into this event is incredible!
Well Done Salt House!!! ๐๐๐