Juicy quince

12/18/2023

In the north of India, souvenirs are made from quince wood.

12/17/2023

12/17/2023

There are many varieties of quince, but the most ancient of them is the Portuguese quince, which was bred in ancient times.

12/17/2023

Depending on the variety, the quince fruit can resemble both an apple and a pear in shape.

12/14/2023

quince is also used as a living fence - it is enough to trim the trees regularly, and a beautiful green fence is provided for you.

12/12/2023

In the wild, quince also grows, but few fruits grow on a wild tree, no more than a dozen, and they weigh less - only 50-100 grams. The taste also leaves much to be desired. About one-fifth of quince seeds consist of mucilage. Up to one tenth of a ripe quince fruit is sugar.

12/10/2023

It bears fruit in the second or third year after planting and up to 40 years. In terms of productivity, quince is not inferior to pear and apple. From trees of the best varieties, 100 kg and more fruits are collected annually.

12/08/2023

A Quince kind of evening- The ancients called them “Golden Apples” a hard and astringent fruit, they require hours to simmer and become tender- soon to become jelly-
These are from our own quince trees-

12/08/2023

How to eat quince and what to cook from the fruit
Even a very ripe quince remains hard, has a tart taste and is difficult to swallow, so you won't eat many fruits raw