06/10/2026
There is a particular kind of café that feels familiar before you have ever been there – well-designed, considered and, in some hard-to-name way, nowhere in particular.
In our latest feature, we explore the growing homogenisation of café interiors – and what it suggests about the way social media is reshaping our relationship with place. Drawing on ideas from Rem Koolhaas, Marc Augé and Mark Fisher, the piece asks what happens when “third places” begin to function more like “non-places”: polished and welcoming, yet only loosely tied to the neighbourhoods around them.
It is a question that reaches beyond coffee shops. For those working in architecture and the built environment, the tension between visual legibility and genuine local identity sits close to the heart of what we do.
Read more: https://www.ovalpartnership.com/en/article/The-Standardised-Cafe-and-the-Loss-of-Place